Weidema B. P., Wesns̆ M, Hermansen J, Kristensen T, Halberg N, & European Communities. Environmental improvement potentials of meat and dairy products.
Citazione stile Chigago Style (17a edizione)Weidema B. P., Wesns̆ M, Hermansen J, Kristensen T, Halberg N, e European Communities. Environmental Improvement Potentials of Meat and Dairy Products.
Citatione MLA (9a ed.)Weidema B. P., et al. Environmental Improvement Potentials of Meat and Dairy Products.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.