Weidema B. P., Wesns̆ M, Hermansen J, Kristensen T, Halberg N, & European Communities. Environmental improvement potentials of meat and dairy products.
Lua i Stíl Chicago (17ú heag.)Weidema B. P., Wesns̆ M, Hermansen J, Kristensen T, Halberg N, agus European Communities. Environmental Improvement Potentials of Meat and Dairy Products.
Lua MLA (9ú heag.)Weidema B. P., et al. Environmental Improvement Potentials of Meat and Dairy Products.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.