Microbial biopolimers from whey. Production and applications
El props̤ito de este estudio es investigar la posibilidad de mejorar la utilizacin̤ del suero de la leche para la produccin̤ de polm̕eros microbianos. El objetivo de este estudio es doble: investigar la posibilidad de producir un biopolm̕ero comercial conocido empleando suero como sustrato de fermen...
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| Other Authors: | A. M. Dlamini, Western Sydney University |
|---|---|
| Format: | Book |
| Language: | English |
| Subjects: | |
| Online Access: | Microbial biopolimers from whey. Production and applications |
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