Canas S, Belchior A. P., Spranger M. I., Quaresma H, Bruno de Sousa R., & Estaȧo Vitivinc̕ola Nacional. Evaluation of wine brandy authenticity by the relationships between benzoic and cinnamic aldehydes and between furanic aldehydes.
Citace podle Chicago (17th ed.)Canas S, Belchior A. P., Spranger M. I., Quaresma H, Bruno de Sousa R., a Estaȧo Vitivinc̕ola Nacional. Evaluation of Wine Brandy Authenticity by the Relationships Between Benzoic and Cinnamic Aldehydes and Between Furanic Aldehydes.
Citace podle MLA (9th ed.)Canas S, et al. Evaluation of Wine Brandy Authenticity by the Relationships Between Benzoic and Cinnamic Aldehydes and Between Furanic Aldehydes.
Upozornění: Tyto citace jsou generovány automaticky. Nemusí být zcela správně podle citačních pravidel..