Liaotrakoon Wijitra, Clercq Nathalie De, Lewille Benny, Dewettinck Koen, & Faculty of Food Science and Technology, U. P. M. Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying.
Chicagoスタイル(17版)引用形式Liaotrakoon Wijitra, Clercq Nathalie De, Lewille Benny, Dewettinck Koen, , Universiti Putra Malaysia Faculty of Food Science and Technology. Physicochemical Properties, Glass Transition State Diagram and Colour Stability of Pulp and Peel of Two Dragon Fruit Varieties (Hylocereus Spp.) as Affected by Freeze-drying.
MLA(9版)引用形式Liaotrakoon Wijitra, et al. Physicochemical Properties, Glass Transition State Diagram and Colour Stability of Pulp and Peel of Two Dragon Fruit Varieties (Hylocereus Spp.) as Affected by Freeze-drying.