Kushwaha Sandeep & Society of Applied Sciences. Comparative effect of cabinet, microwave and freeze-drying on physical and nutritional quality of onion stalk.
Lua i Stíl Chicago (17ú heag.)Kushwaha Sandeep agus Society of Applied Sciences. Comparative Effect of Cabinet, Microwave and Freeze-drying on Physical and Nutritional Quality of Onion Stalk.
Lua MLA (9ú heag.)Kushwaha Sandeep agus Society of Applied Sciences. Comparative Effect of Cabinet, Microwave and Freeze-drying on Physical and Nutritional Quality of Onion Stalk.
Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.