APA (7. basım) Alıntı

Serdaroğlu Meltem, Yildiz Turf Gϋlen, Bağdatlioğlu Neriman, & The Scientific & Technological Research Council of Turkey. Effects of deboning methods on chemical composition and some properties of beef and turkey meat.

Chicago Style (17. basım) Atıf

Serdaroğlu Meltem, Yildiz Turf Gϋlen, Bağdatlioğlu Neriman, ve The Scientific & Technological Research Council of Turkey. Effects of Deboning Methods on Chemical Composition and Some Properties of Beef and Turkey Meat.

MLA (9th ed.) Atıf

Serdaroğlu Meltem, et al. Effects of Deboning Methods on Chemical Composition and Some Properties of Beef and Turkey Meat.