Přez-Dub ̌Dany, Andj͠ar Robles Gustavo, & Sociedad Cubana de Nutricin̤ Cln̕ica y Metabolismo. Coloring Changes in Meat Products.
Chicago Style (17th ed.) CitationPřez-Dub ̌Dany, Andj͠ar Robles Gustavo, and Sociedad Cubana de Nutricin̤ Cln̕ica y Metabolismo. Coloring Changes in Meat Products.
MLA (9th ed.) CitationPřez-Dub ̌Dany, et al. Coloring Changes in Meat Products.
Warning: These citations may not always be 100% accurate.