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Obtención enzimática de compuestos bioactivos a partir de recursos naturales iberoamericanos ‌ Plou Gasca, Francisco J.

Ստացեք ամբողջական տեքստը

Bioactive compounds in different cocoa (Theobroma cacao, L) cultivars during fermentation

Bioactive compounds in different cocoa (Theobroma cacao, L) cultivars during fermentation

Screening of polyketide genes from Brazilian atlantic forest soil

Screening of polyketide genes from Brazilian atlantic forest soil

A study on acid-catalyzed transesterification of crude rice bran oil for biodiesel production

A study on acid-catalyzed transesterification of crude rice bran oil for biodiesel production

<U+00BF>Podemos hablar de alimentos funcionales en Chile?

<U+00BF>Podemos hablar de alimentos funcionales en Chile?

Effect of extrusion cooking on the nutritional properties of amaranth, quinoa, Kaįwa and Lupine

Effect of extrusion cooking on the nutritional properties of amaranth, quinoa, Kaįwa and Lupine