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El salvado de arroz : procesos de establización y usos potenciales en la industria colombiana /
Published 2011Digitalia Hispánica
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Aprovechamiento de residuos de cosecha y poscosecha del plátano /
Published 2016Digitalia Hispánica
Electronic eBook -
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Total phenolic content and antioxidant activity of red and yellow quinoa (Chenopodium quinoa Willd.) seeds as affected by baking and cooking conditions
Total phenolic content and antioxidant activity of red and yellow quinoa (Chenopodium quinoa Willd.) seeds as affected by baking and cooking conditions
Book