Αποτελέσματα αναζήτησης

  1. 1

    Developments in packaging of fresh fruits- shelf life perspective , a review

    Developments in packaging of fresh fruits- shelf life perspective , a review
    Βιβλίο
  2. 2

    Technological options of packaging to control food quality

    Technological options of packaging to control food quality
    Βιβλίο
  3. 3
  4. 4

    Active packaging coatings

    Active packaging coatings
    Βιβλίο
  5. 5

    Active and intelligent packaging food - Research and Development , a review

    Active and intelligent packaging food - Research and Development , a review
    Βιβλίο
  6. 6

    Active Packaging for food applications , a review

    Active Packaging for food applications , a review
    Βιβλίο
  7. 7

    Antimicrobial films , a review

    Antimicrobial films , a review
    Βιβλίο
  8. 8

    Application of active packaging systems in probiotic foods

    Application of active packaging systems in probiotic foods
    Βιβλίο
  9. 9

    Carvacrol and thymol for fresh food packaging

    Carvacrol and thymol for fresh food packaging
    Βιβλίο
  10. 10
  11. 11
  12. 12
  13. 13
  14. 14
  15. 15

    Novel oxygen scavenging systems for functional coatings

    Novel oxygen scavenging systems for functional coatings
    Βιβλίο
  16. 16

    Oxygen-reducing enzymes in coatings and films for active packaging

    Oxygen-reducing enzymes in coatings and films for active packaging
    Βιβλίο
  17. 17

    Oxygen scavengers , an approach on food preservation

    Oxygen scavengers , an approach on food preservation
    Βιβλίο
  18. 18
  19. 19

    The use of oxygen absorbers for packaging ripened cheese

    The use of oxygen absorbers for packaging ripened cheese
    Βιβλίο
  20. 20