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  1. 1
    Hidrolizados de proten̕a , procesos y aplicaciones

    Hidrolizados de proten̕a , procesos y aplicaciones

    Hidrolizados de proten̕a , procesos y aplicaciones
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  2. 2
    Recent developments of marine ingredients for food and nutraceutical applications , a review

    Recent developments of marine ingredients for food and nutraceutical applications , a review

    Recent developments of marine ingredients for food and nutraceutical applications , a review
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  3. 3
    Production of protein hydrolysates from fish by-product prepared by enzymatic hydrolysis

    Production of protein hydrolysates from fish by-product prepared by enzymatic hydrolysis

    Production of protein hydrolysates from fish by-product prepared by enzymatic hydrolysis
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  4. 4
    Purification and identification of antioxidant peptides from enzymatic hydrolysates of tilapia (oreochromis niloticus) frame protein

    Purification and identification of antioxidant peptides from enzymatic hydrolysates of tilapia (oreochromis niloticus) frame protein

    Purification and identification of antioxidant peptides from enzymatic hydrolysates of tilapia (oreochromis niloticus) frame protein
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  5. 5
    Protein hydrolysates from agricultural crops , bioactivity and potential for functional food development

    Protein hydrolysates from agricultural crops , bioactivity and potential for functional food development

    Protein hydrolysates from agricultural crops , bioactivity and potential for functional food development
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  6. 6
    Anti-inflammatory activities of enzymatic (alcalase) hydrolysate of a whey protein concentrate

    Anti-inflammatory activities of enzymatic (alcalase) hydrolysate of a whey protein concentrate

    Anti-inflammatory activities of enzymatic (alcalase) hydrolysate of a whey protein concentrate
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