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- Processing
- Procesamiento 5
- Agro-industry 3
- Agroindustria 3
- Alimentos 2
- Andean grains 2
- Caf̌ 2
- Coffee - Processing 2
- Coffee industry 2
- Food 2
- Food industry 2
- Granos andinos 2
- Industria de alimentos 2
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- Postharvest technology 2
- Procesamiento del caf̌ 2
- Quinoa 2
- Quinoa seeds 2
- Quinua 2
- Semillas de quinua 2
- Vegetables 2
- Actividad antioxidante 1
- Animal industry 1
- Antioxidant activity 1
- Archiefwezen 1
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- Baking 1
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Aprovechamiento de residuos de cosecha y poscosecha del plátano /
出版事項 2016Digitalia Hispánica
電子媒体 eBook -
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Total phenolic content and antioxidant activity of red and yellow quinoa (Chenopodium quinoa Willd.) seeds as affected by baking and cooking conditions
Total phenolic content and antioxidant activity of red and yellow quinoa (Chenopodium quinoa Willd.) seeds as affected by baking and cooking conditions
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