Resultados da pesquisa - "Chemical properties"

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  1. 1
    Effects of convective and microwave roasting on the physicochemical properties of cocoa beans and cocoa butter extracted from this material

    Effects of convective and microwave roasting on the physicochemical properties of cocoa beans and cocoa butter extracted from this material

    Assuntos:
    Effects of convective and microwave roasting on the physicochemical properties of cocoa beans and cocoa butter extracted from this material
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  2. 2
    Chenopodium quinoa saponins , biopesticide registration action document

    Chenopodium quinoa saponins , biopesticide registration action document

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    Chenopodium quinoa saponins , biopesticide registration action document
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  3. 3
    Physico-chemical properties, fatty acid composition and mineral contents of goji berry (lycium barbarum L.) fruit

    Physico-chemical properties, fatty acid composition and mineral contents of goji berry (lycium barbarum L.) fruit

    Assuntos:
    Physico-chemical properties, fatty acid composition and mineral contents of goji berry (lycium barbarum L.) fruit
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  4. 4
    Characterization and testing of rock aggregates of the Santa Marta Batholith, (Colombia)

    Characterization and testing of rock aggregates of the Santa Marta Batholith, (Colombia)

    Assuntos:
    Characterization and testing of rock aggregates of the Santa Marta Batholith, (Colombia)
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  5. 5
    Physicochemical, ineralogical and microscopic evaluation of sustainable bricks manufactured with construction wastes

    Physicochemical, ineralogical and microscopic evaluation of sustainable bricks manufactured with construction wastes

    Assuntos:
    Physicochemical, ineralogical and microscopic evaluation of sustainable bricks manufactured with construction wastes
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  6. 6
    Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying

    Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying

    Assuntos:
    Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying
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  7. 7
    Role of Revegetation in Restoring Fertility of Degraded Mined Soils in Ghana, A Review

    Role of Revegetation in Restoring Fertility of Degraded Mined Soils in Ghana, A Review

    Assuntos:
    Role of Revegetation in Restoring Fertility of Degraded Mined Soils in Ghana, A Review
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  8. 8
    ℓcido Sulfr͠ico

    ℓcido Sulfr͠ico

    Assuntos:
    ℓcido Sulfr͠ico
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  9. 9
    Congelacin̤ y liofilizacin̤ de alimentos

    Congelacin̤ y liofilizacin̤ de alimentos

    Assuntos:
    Congelacin̤ y liofilizacin̤ de alimentos
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  10. 10
    Estudio experimental para la elaboracin̤ de galletas tipo cookie con adicin̤ de fibra de pulpa de madera pretratada con perx̤ido de hidrg̤eno alcalino

    Estudio experimental para la elaboracin̤ de galletas tipo cookie con adicin̤ de fibra de pulpa de madera pretratada con perx̤ido de hidrg̤eno alcalino

    Assuntos:
    Estudio experimental para la elaboracin̤ de galletas tipo cookie con adicin̤ de fibra de pulpa de madera pretratada con perx̤ido de hidrg̤eno alcalino
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