Search Results - "Meat preservation"
Suggested Topics within your search.
Suggested Topics within your search.
- Conservacin̤ de carnes 17
- Meat preservation 17
- Meat industry and trade 16
- Meat inspection 16
- Control de carnes 15
- Industria de la carne 15
- Conservacin̤ de alimentos 14
- Food preservation 14
- Consumo de carne 10
- Meat consumption 10
- Meat industry 10
- Industria cr̀nica 9
- Alimentos 2
- Calidad de los alimentos 2
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- Ingeniera̕ de la produccin̤ 2
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- Carne 1
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- Control de la temperatura 1
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The curing agent sodium nitrite, used in the production of fermented sausages, is less inhibiting to the bacteriocin-producing meat starter culture lactobacillus 1174 under anaerob...
Subjects: The curing agent sodium nitrite, used in the production of fermented sausages, is less inhibiting to the bacteriocin-producing meat starter culture lactobacillus 1174 under anaerobic conditions
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