Ngā hua rapu - "Snacks"

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  1. 1
    Elaboración de snacks de piñones a nivel piloto

    Elaboración de snacks de piñones a nivel piloto mā Torres Orellana, Pamela

    I whakaputaina 2003
    Ngā marau: “…PIÑONES. SNACKS.…”
    Visualizar y Descargar desde Repositorio Biblioteca UnACh.
    Thesis Wāhanga pukapuka
    Tiaki ki tētahi rārangi
    I tiakina i:
  2. 2
    Desarrollo y elaboracin̤ de un snack extruido a partir de quinua (Chenopodium quinoa Willd.) y maz̕ (Zea mays L.)

    Desarrollo y elaboracin̤ de un snack extruido a partir de quinua (Chenopodium quinoa Willd.) y maz̕ (Zea mays L.)

    Ngā marau:
    Desarrollo y elaboracin̤ de un snack extruido a partir de quinua (Chenopodium quinoa Willd.) y maz̕ (Zea mays L.)
    Pukapuka
    Tiaki ki tētahi rārangi
    I tiakina i:
  3. 3
    Changes in physical properties of extruded sour cassava starch and quinoa flour blend snacks

    Changes in physical properties of extruded sour cassava starch and quinoa flour blend snacks

    Ngā marau:
    Changes in physical properties of extruded sour cassava starch and quinoa flour blend snacks
    Pukapuka
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  4. 4
    Texture on extruded snack , correlation between instrumental and sensory analysis

    Texture on extruded snack , correlation between instrumental and sensory analysis

    Ngā marau:
    Texture on extruded snack , correlation between instrumental and sensory analysis
    Pukapuka
    Tiaki ki tētahi rārangi
    I tiakina i:

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