Search Results - "Vinification"

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  1. 1
    Designer yeasts for the fermentation industry of the 21st century

    Designer yeasts for the fermentation industry of the 21st century

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    Designer yeasts for the fermentation industry of the 21st century
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  2. 2
    Ecologa̕ de levaduras , seleccin̤ y adaptacin̤ a fermentaciones vn̕icas

    Ecologa̕ de levaduras , seleccin̤ y adaptacin̤ a fermentaciones vn̕icas

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    Ecologa̕ de levaduras , seleccin̤ y adaptacin̤ a fermentaciones vn̕icas
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  3. 3
    Using the immobilized yeasts as a way of increasing the performance and the economy the fermentative processes

    Using the immobilized yeasts as a way of increasing the performance and the economy the fermentative processes

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    Using the immobilized yeasts as a way of increasing the performance and the economy the fermentative processes
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  4. 4
    Mitotic recombination and genetic changes in saccharomyces cerevisiae during wine fermentation

    Mitotic recombination and genetic changes in saccharomyces cerevisiae during wine fermentation

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    Mitotic recombination and genetic changes in saccharomyces cerevisiae during wine fermentation
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  5. 5
    Obtencin̤ y caracterizacin̤ de cepas autc̤tonas de levaduras para la elaboracin̤ estandarizada de vinos de calidad

    Obtencin̤ y caracterizacin̤ de cepas autc̤tonas de levaduras para la elaboracin̤ estandarizada de vinos de calidad

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    Obtencin̤ y caracterizacin̤ de cepas autc̤tonas de levaduras para la elaboracin̤ estandarizada de vinos de calidad
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  6. 6
    Caracterizacin̤ de los racimos, evaluacin̤ del potencial productivo y enolg̤ico de diferentes cvs. de Vitis vinf̕era L. en las comunas de Coelemu y Trehuaco

    Caracterizacin̤ de los racimos, evaluacin̤ del potencial productivo y enolg̤ico de diferentes cvs. de Vitis vinf̕era L. en las comunas de Coelemu y Trehuaco

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    Caracterizacin̤ de los racimos, evaluacin̤ del potencial productivo y enolg̤ico de diferentes cvs. de Vitis vinf̕era L. en las comunas de Coelemu y Trehuaco
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  7. 7
    Estrategias para estimar el nivel de maduracin̤ en uvas para vinificacin̤

    Estrategias para estimar el nivel de maduracin̤ en uvas para vinificacin̤

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    Estrategias para estimar el nivel de maduracin̤ en uvas para vinificacin̤
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  8. 8
    Determination of Yeast Killer Activity in Fermenting Sugarcane Juice Using Selected Ethanol-Making Strains

    Determination of Yeast Killer Activity in Fermenting Sugarcane Juice Using Selected Ethanol-Making Strains

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    Determination of Yeast Killer Activity in Fermenting Sugarcane Juice Using Selected Ethanol-Making Strains
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  9. 9
    The super gigantic Y2K winegrape glossary

    The super gigantic Y2K winegrape glossary

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    The super gigantic Y2K winegrape glossary
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  10. 10
    Reduccin̤ de acidez volt̀il en vinos por medio de adsorcin̤ selectiva de c̀ido acťico de un permeato separado del vino por s̤mosis inversa

    Reduccin̤ de acidez volt̀il en vinos por medio de adsorcin̤ selectiva de c̀ido acťico de un permeato separado del vino por s̤mosis inversa

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    Reduccin̤ de acidez volt̀il en vinos por medio de adsorcin̤ selectiva de c̀ido acťico de un permeato separado del vino por s̤mosis inversa
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  11. 11
    Impact of grape varieties on wine distillates flavour

    Impact of grape varieties on wine distillates flavour

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    Impact of grape varieties on wine distillates flavour
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