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Texture on extruded snack , correlation between instrumental and sensory analysis

Texture on extruded snack , correlation between instrumental and sensory analysis

Actualizacin̤ en el uso de antioxidantes naturales derivados de frutas y verduras para prolongar la vida t͠il de la carne y productos cr̀neos

Actualizacin̤ en el uso de antioxidantes naturales derivados de frutas y verduras para prolongar la vida t͠il de la carne y productos cr̀neos

Cinťica de cambios sensoriales y vida de anaquel de carambola mn̕imamente procesada

Cinťica de cambios sensoriales y vida de anaquel de carambola mn̕imamente procesada

Determinacin̤ del tiempo de vida t͠il de la carne curada de cuy (Cavia porcellus L.) utilizando diferentes concentraciones de cloruro de sodio

Determinacin̤ del tiempo de vida t͠il de la carne curada de cuy (Cavia porcellus L.) utilizando diferentes concentraciones de cloruro de sodio

Estimation of the shelf life of pezik pickles using Weibull hazard analysis

Estimation of the shelf life of pezik pickles using Weibull hazard analysis

The TOWS matrix , a tool for situational analysis

The TOWS matrix , a tool for situational analysis

Freshness and shelf life of air packaged, and modified atmosphere packaged fresh tilapia fillets during freezing-point storage

Freshness and shelf life of air packaged, and modified atmosphere packaged fresh tilapia fillets during freezing-point storage

Increasing the shelf life of post-harvest table grapes (Vitis vinf̕era cv. Thompson Seedless) using different packaging material with copper nanoparticles to change the atmosphere

Increasing the shelf life of post-harvest table grapes (Vitis vinf̕era cv. Thompson Seedless) using different packaging material with copper nanoparticles to change the atmosphere

Preharvest and postharvest factors affecting the quality and shelf life of harvested tomatoes , a mini review

Preharvest and postharvest factors affecting the quality and shelf life of harvested tomatoes , a mini review

Quality characteristics and shelf-life of ultra-high pressure homogenized (UHPH) almond beverage

Quality characteristics and shelf-life of ultra-high pressure homogenized (UHPH) almond beverage

The influence of storage temperature on oxidative stability and shelf-life of peanuts

The influence of storage temperature on oxidative stability and shelf-life of peanuts

Vida t͠il de los alimentos

Vida t͠il de los alimentos

Integrating Management Systems, Food Safety, Quality and Sustainability

Integrating Management Systems, Food Safety, Quality and Sustainability

Training Employees on Food Safety and Quality

Training Employees on Food Safety and Quality

Validation of Food Safety Control Measures

Validation of Food Safety Control Measures

Calidad nutricional de los productos vegetales, Dr. Fernando Ayala

Calidad nutricional de los productos vegetales, Dr. Fernando Ayala

Control de gestin̤ , una posible aplicacin̤ del anl̀isis FODA

Control de gestin̤ , una posible aplicacin̤ del anl̀isis FODA

Calidad nutricional de los productos sin gluten, cm̤o mejorarla

Calidad nutricional de los productos sin gluten, cm̤o mejorarla

The Science of Muscle Structure and Meat Quality

The Science of Muscle Structure and Meat Quality

Basic Hygiene Practices for the Catering Industry

Basic Hygiene Practices for the Catering Industry