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Identification of phenolic acids and changes in their content during fermentation and ageing of white Wines Posip

Identification of phenolic acids and changes in their content during fermentation and ageing of white Wines Posip

Astringent subqualities elicited by red wine , the role of ethanol and pH

Astringent subqualities elicited by red wine , the role of ethanol and pH

Effect of Some Vineyard Management and Vinification Practices on Phenolic Composition and Color of Red Wines

Effect of Some Vineyard Management and Vinification Practices on Phenolic Composition and Color of Red Wines

Estabilizacin̤ tartr̀ica de vinos tintos mediante resinas de intercambio catin̤ico

Influencia de la microoxigenacin̤ en el color y las caracters̕ticas organolp̌ticas de los vinos tintos

Influencia de la microoxigenacin̤ en el color y las caracters̕ticas organolp̌ticas de los vinos tintos

Effect of increased yeast alcohol acetyltransferase activity on flavor profiles of wine and distillates

Effect of increased yeast alcohol acetyltransferase activity on flavor profiles of wine and distillates

Tčnicas estads̕ticas para la identificacin̤ de aromas en vinos del Ribero

Tčnicas estads̕ticas para la identificacin̤ de aromas en vinos del Ribero

[Apuntes de biologa̕ celular]

Identificacin̤ de compuestos aromt̀icos del vino mediante nariz electrn̤ica

Identificacin̤ de compuestos aromt̀icos del vino mediante nariz electrn̤ica

Optimization of an aroma sensor for assessing grape quality for wine making

Optimization of an aroma sensor for assessing grape quality for wine making

Los tapones para botellas de vino , eficacia de cierre, control de calidad sensorial y microbiolg̤ica, y relacin̤ con el defecto de

Los tapones para botellas de vino , eficacia de cierre, control de calidad sensorial y microbiolg̤ica, y relacin̤ con el defecto de

Evaluacin̤ microbiolg̤ica de tapones de corcho para vinos

Evaluacin̤ microbiolg̤ica de tapones de corcho para vinos

Elaboracin̤ de vino en presencia de residuos de plaguicidas , alteraciones, control y desaparicin̤

Elaboracin̤ de vino en presencia de residuos de plaguicidas , alteraciones, control y desaparicin̤

Tratamientos de residuos de bodegas

Tratamientos de residuos de bodegas

Study on the real pollution produced by wineries and mills in ten municipalities of extremadura

Study on the real pollution produced by wineries and mills in ten municipalities of extremadura

Organizacin̤ de la produccin̤ I , diseǫs de sistemas productivos 1

Organizacin̤ de la produccin̤ I , diseǫs de sistemas productivos 1

Guidelines for the management of wastewater and solid waste at existing wineries

Guidelines for the management of wastewater and solid waste at existing wineries

Cleaner production opportunities for the Margaret River wine industry

Cleaner production opportunities for the Margaret River wine industry

Distribucin̤ de las instalaciones

Distribucin̤ de las instalaciones

Integrated enology- utilization of winery by-products into high added value products

Integrated enology- utilization of winery by-products into high added value products