Métodos modernos de análisis de alimentos

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Bibliographic Details
Main Author:	Maier, Hans Gerhard
Format:	Book
Published:	Acribia. 199?
Subjects:	ALIMENTOS - ANALISIS.
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Biblioteca UNACH: Ciencias Aplicadas

Holdings details from Biblioteca UNACH: Ciencias Aplicadas
Call Number:	664.07 / M 217.
Copy Unknown	Available Place a Hold