Química de los Alimentos
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| Main Author: | |
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| Format: | Book |
| Language: | Spanish |
| Published: |
España
Editorial Acribia
1988
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| Subjects: | |
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| Physical Description: | XXXV, 813 páginas 24 cm |
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| Bibliography: | índice, bibliografía |
| ISBN: | 84-200-0631-9 |