Tecnología de los alimentos congelados

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Bibliographic Details
Main Author: Mallet, C.P., ed
Format: Book
Language:Spanish
Published: A.Madrid Vicente. c1994.
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Biblioteca UNACH: Ciencias Aplicadas

Holdings details from Biblioteca UNACH: Ciencias Aplicadas
Call Number: 664.028 53 / T 255.
Copy Unknown Available Place a Hold