Tópicos en microbiología e inocuidad de los alimentos /
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| Format: | eBook |
| Language: | Spanish |
| Published: |
Santiago de Chile :
RIL editores : Ediciones Universidad Santo Tomás,
2021.
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| Subjects: | |
| Online Access: | https://elibro.unach.elogim.com/es/lc/unach/titulos/189561 |
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