Journal of food science education

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Bibliographic Details
Corporate Author: Institute of Food Technologists
Format: Electronic Journal
Language:English
Published: Chicago, IL : Institute of Food Technologists
Subjects:
Online Access:Available in Education Source.
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Description
Published:Began with vol. 1, issue 1 (Apr. 2002).
Publication Frequency:Quarterly
Format:Mode of access: World Wide Web.