Emission estimation technique manual for fruit and vegetable processing industry
El proposito de los manuales de Tčnicas de Estimacin̤ de Emisiones (EET) es asistir a las instalaciones de manufactura, industriales y de servicios australianas a reportar emisiones de las sustancias listadas al National Pollutant Inventory NPI. Este manual describe los procedimientos y los enfoque...
Salvato in:
| Altri autori: | National Pollutant Inventory (NPI) |
|---|---|
| Natura: | Libro |
| Lingua: | inglese |
| Soggetti: | |
| Accesso online: | Emission estimation technique manual for fruit and vegetable processing industry |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
Documenti analoghi
Documenti analoghi
- Industria de Frutas y Verduras
- Drying of fruits and vegetables. Overview on some basic principles and applications
- Microbial safety of pickled fruits and vegetables and hurdle technology
- Efficiency of ultraviolet treatments for the inhibition of pathogens on the surface of fresh fruits and vegetables
- Design of a fruit blending and packaging plant