Chemical composition, physical traits and fatty acid profile of goat milk as related to the stage of lactation

En esta investigacin̤ se determinaron las caracters̕ticas qum̕icas y fs̕icas y el perfil de c̀idos grasos de la leche de cabra a travš del progreso de la lactancia en 20 cabras blancas polacas mejoradas. De octubre a mayo, las cabras se alimentaron con ensilado de maz̕ (corn silage), heno y zanahor...

Full description

Saved in:
Bibliographic Details
Other Authors: Strzałkowska Nina, J&̤#378;wik Artur, Bagnicka Emilia, Krzyżewski Jz̤ef, Horbańczuk Karina, Pyzel Bo&#380, Olav Horbańczuk Jaroslaw, Institute of Genetics and Animal Breeding (IGHZ)
Format: Book
Language:English
Subjects:
Online Access:Chemical composition, physical traits and fatty acid profile of goat milk as related to the stage of lactation
Tags: Add Tag
No Tags, Be the first to tag this record!