Keogh M. K., Neville D, Stanton C, Auty M, Kennedy R, Arendt E, & Teagasc. Dairy ingredients for the baking industry.
Chicago Style (17th ed.) CitationKeogh M. K., Neville D, Stanton C, Auty M, Kennedy R, Arendt E, and Teagasc. Dairy Ingredients for the Baking Industry.
MLA (9th ed.) CitationKeogh M. K., et al. Dairy Ingredients for the Baking Industry.
Warning: These citations may not always be 100% accurate.