APA aipamena

Huang H, Lin P, Zhou W, & Department of Chemistry, N. U. o. S. Moisture transport and diffusive instability during bread Bbking.

Chicago Style aipamena

Huang H, Lin P, Zhou W, and National University of Singapore Department of Chemistry. Moisture Transport and Diffusive Instability During Bread Bbking.

MLA aipamena

Huang H, et al. Moisture Transport and Diffusive Instability During Bread Bbking.