Production of anthocyanins in grape cell cultures , a potential source of raw material for pharmaceutical, food, and cosmetic industries
La produccin̤ de antocianinas mediante cultivos celulares vegetales es una tecnologa̕ factible desarrollada por intereses acadm̌icos e industriales. Se estǹ empleando diversas estrategias para mejorar la biosn̕tesis de estos compuestos. Esto implica una seleccin̤ adecuada de la cepa celular, as ̕co...
Saved in:
| Other Authors: | Ananga Anthony, Georgiev Vasil, Ochieng Joel, Phills Bobby, Tsolova Violeta, In Tech |
|---|---|
| Format: | Book |
| Language: | English |
| Subjects: | |
| Online Access: | Production of anthocyanins in grape cell cultures , a potential source of raw material for pharmaceutical, food, and cosmetic industries |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
- Anthocyanin Production Evaluation Using Plant Cell Cultures. Growth and Viability Analysis at Different Process Conditions
-
Massenmedien und Alterität /
Published: (2004) - Anthocyanin production evaluation using plant cell dcultures. Growth and viability analysis at different process conditions
- Plant cell cultures as source of cosmetic active ingredients
-
Caracterización morfológica y fisiológica de la baya : uva isabella y Vitis labrusca /
Published: (2020)