Production of anthocyanins in grape cell cultures , a potential source of raw material for pharmaceutical, food, and cosmetic industries
La produccin̤ de antocianinas mediante cultivos celulares vegetales es una tecnologa̕ factible desarrollada por intereses acadm̌icos e industriales. Se estǹ empleando diversas estrategias para mejorar la biosn̕tesis de estos compuestos. Esto implica una seleccin̤ adecuada de la cepa celular, as ̕co...
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| Andere auteurs: | Ananga Anthony, Georgiev Vasil, Ochieng Joel, Phills Bobby, Tsolova Violeta, In Tech |
|---|---|
| Formaat: | Boek |
| Taal: | Engels |
| Onderwerpen: | |
| Online toegang: | Production of anthocyanins in grape cell cultures , a potential source of raw material for pharmaceutical, food, and cosmetic industries |
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