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Effect of heat treatment on the thermal and chemical modifications of oak and chestnut wood used in brandy ageing
Daljnji autori:Signatura: Učitavanje…Effect of heat treatment on the thermal and chemical modifications of oak and chestnut wood used in brandy ageing
Lokalizirano: Učitavanje…
Knjiga
Alati za pretragu:
Povezani predmeti
Alcoholic beverages
Bebidas
Bebidas alcohl̤icas
Bebidas destiladas
Bebidas espirituosas
Beverage industry
Beverages
Brandy
Brandy composition
Chemical engineering
Chemistry
Chestnut wood
Composicin̤ del brandy
Distilled beverages
Industria de bebidas
Ingeniera̕ qum̕ica
Madera de castaǫ
Madera de roble
Modificacin̤ třmicas y qum̕icas
Oak wood
Qum̕ica
Spirits
Thermal and chemical modification