Bilaketaren emaitzak - Kerry Joseph P.

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  1. 1
    Use of optical oxygen sensors in non-destructively determining the levels of oxygen present in combined vacuum and modified atmosphere packaged pre-cooked convenience-style foods and the use of ethanol emitters to extend product shelf-life

    Use of optical oxygen sensors in non-destructively determining the levels of oxygen present in combined vacuum and modified atmosphere packaged pre-cooked convenience-style foods a...

    Beste egile batzuk:
    Use of optical oxygen sensors in non-destructively determining the levels of oxygen present in combined vacuum and modified atmosphere packaged pre-cooked convenience-style foods and the use of ethanol emitters to extend product shelf-life
    Liburua
    Gogokoenen artean sartu
    Gorde:
  2. 2
    An assessment of the influence of the industry distribution chain on the oxygen levels in commercial modified atmosphere packaged cheddar cheese using non-destructive oxygen sensor technology

    An assessment of the influence of the industry distribution chain on the oxygen levels in commercial modified atmosphere packaged cheddar cheese using non-destructive oxygen sensor...

    Beste egile batzuk:
    An assessment of the influence of the industry distribution chain on the oxygen levels in commercial modified atmosphere packaged cheddar cheese using non-destructive oxygen sensor technology
    Liburua
    Gogokoenen artean sartu
    Gorde:
  3. 3
    Development and characterization of biodegradable composite films based on gelatin derived from beef, pork and fish sources

    Development and characterization of biodegradable composite films based on gelatin derived from beef, pork and fish sources

    Beste egile batzuk:
    Development and characterization of biodegradable composite films based on gelatin derived from beef, pork and fish sources
    Liburua
    Gogokoenen artean sartu
    Gorde:

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