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    Ethanol fermentation of a diluted molasses medium by saccharomyces cerevisiae immobilized on chrysotile

    Ethanol fermentation of a diluted molasses medium by saccharomyces cerevisiae immobilized on chrysotile

    Otros Autores: “…Monte Alegre Ranulfo…”
    Ethanol fermentation of a diluted molasses medium by saccharomyces cerevisiae immobilized on chrysotile
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