検索結果 - Universiti Putra Malaysia
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Optimization of roasting conditions for high-quality arabica coffee
その他の著者:請求記号: ロード中…Optimization of roasting conditions for high-quality arabica coffee
配架場所: ロード中…
図書 -
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Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying
その他の著者: “…Faculty of Food Science and Technology, Universiti Putra Malaysia…”
請求記号: ロード中…Physicochemical properties, glass transition state diagram and colour stability of pulp and peel of two dragon fruit varieties (Hylocereus spp.) as affected by freeze-drying
配架場所: ロード中…
図書 -
7
Changes in phenolic composition and antioxidant activity during germination of quinoa seeds (chenopodium quinoa willd)
その他の著者: “…Faculty of Food Science and Technology, Universiti Putra Malaysia, (UPM)…”
請求記号: ロード中…Changes in phenolic composition and antioxidant activity during germination of quinoa seeds (chenopodium quinoa willd)
配架場所: ロード中…
図書
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Agro-industry
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