Does the host contribute to modulation of mycotoxin production by fruit pathogens?
Estudios recientes han sugerido que factores del hušped (host factors) pueden inducir metabolismo mict̤ico, conllevando a la sn̕tesis y acumulacin̤ de micotoxinas. En este artc̕ulo se describe una visin̤ novedosa del impacto de los factores del hušped sobre la regulacin̤ de cm͠ulos de genes biosin...
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| Format: | Knjiga |
| Jezik: | angleščina |
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| Online dostop: | Does the host contribute to modulation of mycotoxin production by fruit pathogens? |
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