Search Results - Nottingham University Press
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1
Production of scotch and irish whiskies , their history and evolution
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2
Production of american whiskies , bourbon, corn, rye, and Tennessee
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3
Production of canadian rye whisky , the whisky of the prairies
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4
Production of neutral spirits and preparation of gin and vodka
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5
Feedstocks, fermentation and distillation for production of heavy and light rums
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6
Production of tequila from agave , historical influences and contemporary processes
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Alcoholic beverages
Bebidas
Bebidas alcohl̤icas
Bebidas destiladas
Bebidas espirituosas
Beverage industry
Beverages
Distilled beverages
Industria de bebidas
Destilacin̤
Fermentation
Distillation
Fermentacin̤
Spirit drinks
Maduracin̤
Maturation
Produccin̤ de whisky
Whisky
Aęjamiento
Levadura
Macerado
Mashing
Spirits
Whisky production
Yeasting
Agave
Agave juice
Agave wort
Ageing
Aging