Søgeresultater - Polish Academy of Sciences

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  1. 1
    Methods and systems of food quality and safety assurance

    Methods and systems of food quality and safety assurance

    Andre forfattere:
    Methods and systems of food quality and safety assurance
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  2. 2
    Comparison of CICSAM and HRIC high-resolution schemes for interface capturing

    Comparison of CICSAM and HRIC high-resolution schemes for interface capturing

    Andre forfattere:
    Comparison of CICSAM and HRIC high-resolution schemes for interface capturing
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  3. 3
    Influence of food additives and contaminants (nickel and chromium) on hypersensitivity and other adverse health reactions , a review

    Influence of food additives and contaminants (nickel and chromium) on hypersensitivity and other adverse health reactions , a review

    Andre forfattere: “...Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences...”
    Influence of food additives and contaminants (nickel and chromium) on hypersensitivity and other adverse health reactions , a review
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  4. 4
    Assessing the water footprint of national consumption in Poland

    Assessing the water footprint of national consumption in Poland

    Andre forfattere: “...Institute of Geography and Spatial Organisation of the Polish Academy of Sciences...”
    Assessing the water footprint of national consumption in Poland
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  5. 5
    Photocatalytic properties of mechanochemically synthesized nanocrystalline ZnAl2O4 and CdSe

    Photocatalytic properties of mechanochemically synthesized nanocrystalline ZnAl2O4 and CdSe

    Andre forfattere:
    Photocatalytic properties of mechanochemically synthesized nanocrystalline ZnAl2O4 and CdSe
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  6. 6
    Evaluation of water vapor permeability of biodegradable starch-based films

    Evaluation of water vapor permeability of biodegradable starch-based films

    Andre forfattere: “...The Lublin Branch of the Polish Academy of Sciences...”
    Evaluation of water vapor permeability of biodegradable starch-based films
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