Canlyniadau Chwilio - American Dairy Science Association
- Dangos 1 - 2 canlyniadau o 2
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1
Effect of biopolymers on structure and ice recrystallization in dynamically frozen ice cream model systems
Awduron Eraill:Rhif Galw: Llwytho...Effect of biopolymers on structure and ice recrystallization in dynamically frozen ice cream model systems
Wedi'i leoli: Llwytho...
Llyfr -
2
Potentials to differentiate milk composition by different feeding strategies
Awduron Eraill:Rhif Galw: Llwytho...Potentials to differentiate milk composition by different feeding strategies
Wedi'i leoli: Llwytho...
Llyfr
Offerynnau Chwilio:
Pynciau Perthynol
Alimentos
Antioxidantes
Antioxidants
Biopolm̕eros
Biopolymers
Composicin̤ de la leche
Control de la temperatura
Dairy cow diet
Dairy industry
Dairy products
Dieta de reses lecheras
Food
Food industry
Food microbiology
Food technology
Industria de alimentos
Industria lc̀tea
Leche
Leche orgǹica
Macromolčulas
Macromolecules
Microbiologa̕ de alimentos
Milk
Milk composition
Organic milk
Polimeros
Polm̕eros biolg̤icos
Polm̕eros naturales
Polymers
Productos lc̀teos